A Little Taste of Greece

March 1, 2016

Want to try something a bit different next time you are at The Larder? Try our Pantzarosalata – a traditional Greek beetroot salad, with dill, yoghurt, and Aegina pistachios.  This goes fantastically with our seasonal filo pie or Aylesbury duck dish.  Our beetroot even comes in from the Peloponnese to give you a really authentic taste of Greece!